Unassigned
DOUGH, COOKIE OATMEAL RAISIN 1.5 OZ FROZEN
61585
| Product: #61585 | Size: 1.5 OZ |
| Case Pack: 168 | GTIN: 10096067615858 |
| Case Dimensions: 14.0 x 12.5 x 5.5 in. | Net Wt: 15.8 LB |
| Case Cube: 0.56 CF | Gross Wt: 16.7 LB |
| Kosher: YES-K | Pallet TI/HI: 9/14 |
Features & Benefits
0 Grams Trans Fat ; Premium quality ingredients; Consistency – same size, quality and delicious taste with every cookie ; Convenience – frozen portioned dough for easy baking - no thawing - freezer to oven; Layered counted packing guarantees exact food cost
Ingredients
ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL MARGARINE (PALM OIL, SOYBEAN OIL, WATER, CONTAINS LESS THAN 2% OF SALT, VITAMIN A PALMITATE ADDED), SUGAR, RAISINS, BROWN SUGAR, OATS, EGGS, ARTIFICIAL VANILLA FLAVOR, SALT, BAKING SODA (LEAVENING), SOY LECITHIN.
Preparation
Place dough on parchment-lined baking pan. Make sure oven is preheated and is at the correct temperature. Use a thermometer to verify oven temperature. Oven temperatures may vary. Rotate pan half way through to ensure even baking. Conventional Oven: 12-14 minutes at 350° F. Convection Oven: 12-14 minutes at 300° F.
Shelf Life
365 Days
| Nutrition Facts | |
|---|---|
| 1 servings per container | |
Serving size |
1.5 oz (42.5g) |
Amount per serving Calories |
180 | |
| % Daily Value* | ||
| Total Fat 8g | 10% |
|
| Saturated Fat 3g | 15% |
|
| Trans Fat 0g | ||
| Cholesterol5mg | 2% |
|
| Sodium130mg | 6% |
|
| Total Carbohydrate26g | 10% |
|
| Dietary Fiber1g | 3% |
|
| Total Sugars 15g | ||
| Includes 12g Added Sugars | 23% | |
| Protein2g | ||
| Vitamin D 0mcg 0% | • | Calcium 0mg 0% |
| Iron 2mg 2% | • | Potassium 70mg 2% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |