Unassigned
DOUGH, COOKIE BONZERS CLASSIC VANILLA SUGAR 2 OZ FROZEN
85021
| Product: #85021 | Size: 1.5 OZ |
| Case Pack: 210 | GTIN: 10096067850211 |
| Case Dimensions: 14.0 x 12.5 x 5.5 in. | Net Wt: 19.7 LB |
| Case Cube: 0.56 CF | Gross Wt: 20.7 LB |
| Kosher: DAIRY | Pallet TI/HI: 9/13 |
Features & Benefits
0 Grams Trans Fat ; All natural, premium quality ingredients; Consistency – same size, quality and delicious taste with every cookie ; Convenience – frozen portioned dough for easy baking - no thawing - freezer to oven; Layered counted packing guarantees exact food cost
Ingredients
Ingredients: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, 0 GRAMS TRANS FAT PALM OIL MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, BETA CAROTENE [FOR COLOR], VITAMIN A PALMITATE ADDED), BROWN SUGAR, EGGS, WATER, NATURAL VANILLA EXTRACT, WATER, SALT, SOY LECITHIN (AN EMULSIFIER), BAKING POWDER AND BAKING SODA (LEAVENING). CONTAINS: WHEAT, SOY, AND EGGS. GOOD MANUFACTURING PRACTICES WERE USED TO SEGREGATE INGREDIENTS IN A FACILITY THAT ALSO PROCESSES PEANUT, TREE NUTS, MILK, WHEAT, AND SOY INGREDIENTS.
Preparation
Place dough on parchment-lined baking pan. Make sure oven is preheated and is at the correct temperature. Use a thermometer to verify oven temperature. Oven temperatures may vary. Rotate pan half way through to ensure even baking. Conventional Oven: 14-16 mins at 350° F. Convection Oven: 16 - 18 mins at 300° F.
Shelf Life
360 Days
| Nutrition Facts | |
|---|---|
Serving size |
1.5 oz (42.5g) |
Amount per serving Calories |
180 | |
| % Daily Value* | ||
| Total Fat 9g | 13% |
|
| Saturated Fat 3.5g | 16% |
|
| Trans Fat 0g | ||
| Cholesterol10mg | 3% |
|
| Sodium100mg | 4% |
|
| Total Carbohydrate25g | 8% |
|
| Dietary Fiber0g | 0% |
|
| Total Sugars 13g | ||
| Includes g Added Sugars | 0% | |
| Protein1g | ||
| Vitamin D % | • | Calcium 0mg 0% |
| Iron 2% | • | Potassium 0% |
| Vitamin A 0mcg 0% | |
| Vitamin C 0mg 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |