Features & Benefits

0 Grams Trans Fat ; All natural ingredients; Premium quality chocolate and ingredients; Consistency – same size, quality and delicious taste with every cookie ; Convenience – frozen portioned dough for easy baking - no thawing - freezer to oven; Layered, counted packing guarantees exact food costs

Ingredients

ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHITE CHOCOLATE CHIPS (SUGAR, PARTIALLY PALM KERNEL OIL, DAIRY WHEY, NONFAT MILK, MONO AND DIGLYCERIDES, SOY LECITHIN, ARTIFICIAL COLOR (TITANIUM DIOXIDE), NATURAL AND ARTIFICIAL FLAVOR), BUTTER, SUGAR, BROWN SUGAR, OATS, EGGS, NATURAL VANILLA EXTRACT, SALT, SOY* LECITHIN (AN EMULSIFIER), BAKING SODQA (LEAVENING). ALLERGY INFO: CONTAINS WHEAT, SOY, DAIRY, EGGS, AND TREE NUTS. MANUFACTURED IN A FACILITY THAT PROCESS PRODUCTS THAT CONTAIN PEANUTS AND TREE NUTS.

Preparation

Place cookie dough on a parchment-lined baking pan. Make sure oven is preheated and is at the correct temperature. Use thermometer to check oven temperature. Oven temperatures may vary. Rotate sheet pan half way through to ensure even baking. Conventional Oven: 19 - 21 minutes at 350° F. Convection Oven: 19 - 21 minutes at 300° F.

Shelf Life

545 Days