Unassigned
DOUGH, COOKIE BONZERS CLASSIC VANILLA SUGAR 2 OZ FROZEN
82021
Product: #82021 | Size: 2 OZ |
Case Pack: 168 | GTIN: 10096067820214 |
Case Dimensions: 13.8 x 12.4 x 5.0 in. | Net Wt: 21.0 LB |
Case Cube: 0.49 CF | Gross Wt: 21.9 LB |
Kosher: DAIRY | Pallet TI/HI: 9/13 |
Features & Benefits
0 Grams Trans Fat ; All natural ingredients; Premium quality chocolate and ingredients; Consistency – same size, quality and delicious taste with every cookie ; Convenience – frozen portioned dough for easy baking - no thawing - freezer to oven; Layered counted packing guarantees exact food cost
Ingredients
Ingredients: ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, 0 GRAMS TRANS FAT PALM OIL MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, BETA CAROTENE [FOR COLOR], VITAMIN A PALMITATE ADDED), BROWN SUGAR, EGGS, WATER, NATURAL VANILLA EXTRACT, WATER, SALT, SOY LECITHIN (AN EMULSIFIER), BAKING POWDER AND BAKING SODA (LEAVENING). CONTAINS: WHEAT, SOY, AND EGGS. GOOD MANUFACTURING PRACTICES WERE USED TO SEGREGATE INGREDIENTS IN A FACILITY THAT ALSO PROCESSES PEANUT, TREE NUTS, MILK, WHEAT, AND SOY INGREDIENTS.
Preparation
Place dough on parchment-lined baking pan. Make sure oven is preheated and is at the correct temperature. Use a thermometer to verify oven temperature. Oven temperatures may vary. Rotate pan half way through to ensure even baking. Conventional Oven: 16 - 18 mins at 350° F. Convection Oven: 16 - 18 mins at 300° F.
Shelf Life
360 Days
Nutrition Facts | |
---|---|
Serving size |
2 oz (56.7g) |
Amount per serving Calories |
250 | |
% Daily Value* | ||
Total Fat 11g | 17% |
|
Saturated Fat 5g | 25% |
|
Trans Fat 0g | ||
Cholesterol10mg | 3% |
|
Sodium220mg | 9% |
|
Total Carbohydrate34g | 11% |
|
Dietary Fiber1g | 4% |
|
Total Sugars 18g | ||
Includes g Added Sugars | 0% | |
Protein2g |
Vitamin D % | • | Calcium 0mg 0% |
Iron 4% | • | Potassium 0% |
Vitamin A 4mcg 4% | |
Vitamin C 0mg 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |