Features & Benefits

0 Grams Trans Fat ; All natural ingredients; Premium quality chocolate and ingredients; Consistency – same size, quality and delicious taste with every cookie ; Convenience – frozen portioned dough for easy baking - no thawing - freezer to oven; Layered, counted packing guarantees exact food costs

Ingredients

Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, folic Acid), Unsalted Butter, Granulated Sugar, Peanut Butter Chips (Partially Defatted Peanuts, Sugar, Partially Hydrogenated Palm Kernel and Soybean Oils, Nonfat Milk, Dextrose, Salt, Soya Lecithin, Artificial Vanillin Flavor), Brown Sugar, Oats, Roasted Peanuts, Eggs, Water, Natural Vanilla Extract, Peanut Flavor, Baking Soda (Leavening), Salt, Soy Lecithin (Emulsifier). ALLERGY WARNING: CONTAINS PEANUTS, WHEAT, SOY, DAIRY, AND EGGS. THIS PRODUCT IS MANUFACTURED IN A FACILITY THAT PROCESSES PRODUCTS THAT CONTAIN WHEAT PRODUCTS, GLUTEN PRODUCTS, SOY, DAIRY, EGGS, PEANUTS AND TREE NUTS.

Preparation

Place cookie dough on a parchment-lined baking pan. Make sure oven is preheated and is at the correct temperature. Use thermometer to check oven temperature. Oven temperatures may vary. Rotate sheet pan half way through to ensure even baking. Conventional Oven: 19 - 21 minutes at 350° F. Convection Oven: 19 - 21 minutes at 300° F.

Shelf Life

545 Days